{"version":"1.0","provider_name":"Q-Point","provider_url":"https:\/\/q-point-bv.nl\/en\/","author_name":"Merel van Rossem","author_url":"https:\/\/q-point-bv.nl\/en\/author\/merel\/","title":"Impact study regenerative coffee practices - Q-Point","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"UIL12mGHYU\"><a href=\"https:\/\/q-point-bv.nl\/en\/projects\/impact-study-regenerative-coffee-practices\/\">Impact study regenerative coffee practices<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/q-point-bv.nl\/en\/projects\/impact-study-regenerative-coffee-practices\/embed\/#?secret=UIL12mGHYU\" width=\"600\" height=\"338\" title=\"&#8220;Impact study regenerative coffee practices&#8221; &#8212; Q-Point\" data-secret=\"UIL12mGHYU\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/q-point-bv.nl\/cms\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/q-point-bv.nl\/cms\/wp-content\/uploads\/pexels-1500mcoffee-29639325-scaled.jpg","thumbnail_width":2560,"thumbnail_height":1708,"description":"This impact study explores how regenerative and organic farming practices affect the income, resilience, and sustainability of coffee farmers in East Africa. The results will inform future strategies for scaling these practices across the region."}