Yvette Schravesande
As the newest addition to the Q-Point team, I bring 7 years of experience from the packing industry in the fruits and vegetables sector. I started my career as a quality controller, gaining extensive experience of quality criteria, labelling requirements and legislation in the fruits and vegetables sector. Later, I advanced to the QA department, where my responsibilities included the quality manuals and supporting and monitoring quality systems such as BRC and IFS.
As a consultant, I am involved in implementing and maintaining food safety and quality management systems such as BRC and IFS, mainly in the fruits and vegetables sector. Additionally, I provide training in the field of internal audits and quality control throughout the supply chain, both nationally and internationally.
My objective is to provide practical tools to clients, using my expertise in the field of quality control throughout the supply chain.
