Category: Topic

Technical assistance G.A.P. guide potato UR-CAVM
10 April 2020
HopGUIDE FOR GOOD AGRICULTURAL PRACTICES (G.A.P.) FOR POTATO TRAINING OF TRAINERS – 2 TO 4 MAY 2018 By Cok Duijvestijn, [...]

Technical assistance for the potato handbook
10 April 2020
HopBy Harm Brinks, Delphy The last training in the project, about potato production, was dedicated to technical assistance in making [...]

Deputy coordinator NICHE-RWA-185
10 April 2020
HopMY EXPERIENCES By Francois NDWANIYE, Assistant Lecturer and Deputy Coordinator My name is Francois NDWANIYE, Assistant Lecturer and Deputy Coordinator [...]

Evaluation efficacy extracts potato wilt
10 April 2020
HopEFFICACY OF SELECTED PLANT EXTRACTS FOR MANAGEMENT OF POTATO BACTERIAL WILT (RALSTONIA SOLANACEARUM YABUUCHI ET AL., 1995) IN RWANDA By [...]

Graduation Vedaste Ndungutse project NICHE-RWA-185
21 April 2020
HopWe are proud to announce that Vedaste Ndungutse, a beneficiary of one of our Nuffic projects in Rwanda, has successfully [...]

Value chain developments ETH179
24 April 2020
HopBy Boaz Liesdek, consultant agribusiness Q-Point One of the three outcomes of the project is to build organisational capacity at [...]

Successful tailor-made training ISPG Mozambique on value chain, value addition and innovation and entrepreneurship
1 May 2020
HopFor ISPG (Instituto Superior Politécnico de Gaza, click here for the ISPG website), Q‑Point tendered for a tailor-made training (TMT) [...]

Wrap-up project TMT value chains Chinhoyi University Zimbabwe
19 May 2020
HopWe are happy to update you on the tailor-made training (OKP-TMT.18/00051) project at Chinhoyi University of Technology (CUT, click here [...]

Update Capacity Building Food Nutrition Ethiopia – NICHE-ETH-179
8 July 2020
HopWe have published our second newsletter about the Nuffic-project NICHE-ETH-179, funded by the Dutch Ministry of Foreign Affairs. In the [...]

IFS Food version 7 mandatory as of today
1 July 2021
HopAre you ready for IFS Food version 7? MANDATORY AS OF 1 JULY 2021 As of today, 1 July 2021, [...]
