Category: Topic
Data Collection Tool Development in Kenya
20 January 2023
HopThis Tuesday, our colleagues came together with the Kenyan Data Committee to finalize and present the pilot results of the data [...]
TMT training market-driven value addition at Kenya School of Agriculture
19 September 2023
HopFood product development involves many elements: nutritional value, taste, convenience, packaging, shelf life…
Training on Flower quality along the value chain
4 July 2024
HopTraining on Flower quality along the value chain in Kenya
Food Safety Management Systems training in Nairobi, Kenya
25 June 2024
HopFood Safety Management Systems training in Nairobi, Kenya given by Q-Point
Study on the potential market for organic vegetables and fruits in Rwanda
11 June 2024
HopStudy on the potential market for organic vegetables and fruits in Rwanda
Final admission call for the Business Mentorship Program!
4 June 2024
HopLast call to apply to The Business Mentorship Program, co-created together with the Embassy of the Kingdom of the Netherlands [...]
Online training in Ethiopia on Dairy Value Chain Management & Value Addition
3 June 2024
HopMark and Feline gave online training on the topic of Dairy Value Chain Management and Value Addition
GLOBALG.A.P.-Implementation Qatar
18 February 2019
HopGlobal Advisory sought the help of Q-Point to obtain GLOBALG.A.P. 5.1 certification for their production site in Doha, Qatar. Global [...]
Training food safety for owners fishing boats Suriname
31 March 2020
HopTRAINING VALUE CHAIN MANAGEMENT, PRODUCT DEVELOPMENT AND VALUE ADDITON FOR THE SMALL-SCALE FISHERIES SECTOR IN SURINAME Over the past year, [...]
Validation workshop in circular economy and regenerative agriculture
20 April 2022
HopOur Q-Point colleague Olivia had a very nice week in Bomet (Western Kenya)! We contributed to Hand in Hand Eastern [...]
