ISO 22002:2025 – full revision of the standard series published: what’s changing for food safety systems?
As of July 2025, the entire ISO 22002 standard series has been revised and republished. This revision marks a significant step forward in enhancing efficiency, transparency and consistency across food safety systems. The updates are highly relevant for organisations working with ISO 22000 or FSSC 22000, particularly those aiming to better integrate or expand their food safety management systems across the supply chain.









