Category: Sector
Internal audits & collaboration
22 October 2026
HopTwo pairs of eyes are better than one! Even as a quality consultant, it can sometimes be difficult to see [...]
From issue to insight – production kitchens
15 October 2026
HopWelcome to another edition of From issue to insight, where we share insights from the world of quality management and [...]
World Algea day!
13 October 2026
HopExciting progress has been made in developing a horizontal photobioreactor (PBR) system for microalgae production.
On the road with Q-Point: Nairobi edition
23 June 2026
HopJoin Q-Point consultant Feline for a working week in Nairobi, covering innovation, business development, water filtration, food systems and international [...]
On the road with Q-Point: Fabienne
1 September 2026
HopJoin Q-Point consultant Fabienne for a varied working week filled with audits, food safety, legislation and practical quality advice.
Another Q-Point YEP journey has started
6 August 2026
HopTogether with a great group of young professionals from all over the world, our colleague Maaike Broeksma finished the first [...]
Food safety culture: more than just a component of the system
21 July 2026
HopThe GFSI Position Paper 2026 clearly positions food safety culture as an integral part of food safety management.
The Packaging and Packaging Waste Regulation (PPWR) is approaching!
29 June 2026
HopAs of 12 August 2026, the “manufacturer” (as defined in the PPWR) must have drawn up an EU Declaration of [...]
Welcome delegation South African Embassy NL
23 June 2026
HopDuring the visit of the delegation from the South African Embassy to the Netherlands, we held inspiring and in-depth discussions [...]
Starter’s manual cosmetics
18 June 2026
HopQ-Point has developed a practical and accessible starter package for the GMP Cosmetics standard. It provides step-by-step guidance to help [...]
